Simple vegan lunch with vegetables in 15 minutes

Let us show you easiest way how to make Simple Vegan Lunch just in 15 minutes. This recipe is pretty delicious and you can easily find ingredients in any store. The nice combination of spices and fresh flavors of vegetables, well balanced texture and don’t forget about the value which you get from eating meals prepared with vegetables. 

We used spiced chili oil but if you don’t like spicy food replace it with olive oil or any other kind of vegetable oil. I also highly recommend to properly wash ingredients before cooking, especially green peas. For side dish I made some boiled buckwheat because it is great source of vitamins, but however you could cook some rice or noodles and serve this delicious and Simple Vegan Lunch with Iced Peach Tea

[yumprint-recipe id=’61’]
[yumprint-recipe id=’62’]

Jewish Sweet Braided Bread Challah

Here is the recipe of delicious traditional Jewish sweet braided bread Challah, which is one of important part of Jewish Sabbath – every week holiday.

Today we are going to learn how to make it.

This type of dough you can use for buns or other shape bread, but it will be perfect if you do it by using this recipe. Try it and you will like it!

Continue reading “Jewish Sweet Braided Bread Challah”

Flower Blossom Cheesecake

This dish is very special mostly because of its unique and very delightful appearance and versatile flavor. Flower blossom cheesecake is a perfect combination of rich creamy filling and sweet rose wine jelly on top.

 

For the top layer you can use not only the flowers but also berries and fruits. We think that kiwi, mango, peaches and strawberries will be the ideal replacements. Also, if you don’t like the rose wine you can choose any other like sakura or plum wine or just took the plain white wine. We not recommend you to use the red wine cause the jelly will not have this almost transparent color and light texture.

[yumprint-recipe id=’34’]

Easy Plum Jam

Today we make something delicious – Plum jam with cranberry tea, vanilla and candied oranges. This jam is perfectly goes with chocolate pancakes, freshly baked buns, vanilla panna cotta, banana ice cream and scones.
If you do not have candied oranges replace them with other kinds of candied fruits or just simply cook without them. I promise you that you will enjoy it!
Continue reading “Easy Plum Jam”

Matcha Pancakes

Today is a International Womens Day. Guess what is that means? Of course, we would make delicious and soft pancakes for breakfast but this recipe will not be so ordinary.
We are going to make something interesting and exciting – Matcha Pancakes. I cannot wait to start!
So let’s go!

Continue reading “Matcha Pancakes”

Easy potato casserole

Hello everyone!
Today we learn you how to make Easy potato casserole!
Super simple recipe for dinner or lunch. Ideal combination of smooth texture and spicy taste. Try it! Continue reading “Easy potato casserole”

Matcha & Strawberry Crepe Cake | Valentines Day recipe

It’s almost 14 of February – St. Valentine’s Day – the biggest holiday for lovers. Sometimes when we love we want to make something very special for our family or our lovers. And I think that is the best way to show our love is to make tasty things like cookies, sweets or cakes. Today we are sharing with you this very simple, easy – to – make and AMAZINGLY DELICIOUS cake – Matcha crepe cake.

The nice blend of flavors and soft texture make it perfect as light ending of dinner or a good addition for tea. I totally recommended it cause the taste is really good and it looks pretty so you can make a super cool gift for your special person.

Continue reading “Matcha & Strawberry Crepe Cake | Valentines Day recipe”

Easy & yummy spring rolls

What about tasty and super healthy dish – Spring rolls? As I said before our family like asian cuisine so sometimes we want to make something delicious and interesting like spring rolls. Try to make this meal and you will definitely like them! I recommended to serve these spring rolls as breakfast or lunch or maybe dinner.

Continue reading “Easy & yummy spring rolls”

How to make Asian Style Salad

My family loves Asian culture especially the Asian cuisine. The unique blend of flavors, spice mixes and variety of dishes makes me feel so excited when I cook some meals like that. However, my daughter and I like spicy food and this Asian style salad which recipe I made by myself one of our favorite dished.

This recipe combines all basic components like vegetables, mixture of spices and Asian regular sauces and oils. Asian style salad you can serve with rice, potatoes or as independent dish. Please enjoy! Continue reading “How to make Asian Style Salad”

Perfect vegetable salad

Sometimes our body need healthy, easy and tasty food like salads with vegetables or fruits.
Today we show you how to make Perfect vegetable salad which can help you to get all necessary vitamins, micro elements and energy for the whole day. And, of course, it’s very simple and quick to make this salad. Enjoy!

Continue reading “Perfect vegetable salad”

Brown basmati rice and wild rice with mushrooms, green beans and leek

Well, we guess that it’s time to give some relax to our body after holidays and eat something easy, tasty and healhty – Brown basmati rice and wild rice with mushrooms, green beans and leek.

My family is a huge fan or rice and I think that it’s probably because we appreciate Asian cuisine so sometimes we make such kind of meals and I think that’s will be great if you cook this too. It is a really nice combination or brown basmati and wild rice with mushrooms, fresh green beans and leek. I said “fresh” and it’s might to be a reason cause we always bought vegetables on fruit market. Hope that you will enjoy this meal!

Bon Appetite!

P.S. Check our new cookbook in Amazon – Cook For Two.

Ingredients:

Continue reading “Brown basmati rice and wild rice with mushrooms, green beans and leek”

How to make cupcakes with buttercream

Hello guys! It’s Nate)

Happy New Year and Merry Christmas to everyone!

When my mom and my little brother went to fitness, I’ve decided to cook something tasty and cute for them – decorated cupcakes 😉 I love to cook such kind of meals cause when I make it I feel myself so Christmassy and so happy.

Continue reading “How to make cupcakes with buttercream”

Baked potatoes with spices

Quick and easy recipe of amazing baked potatoes with aromatic crispy crust and spicy flavor, which is perfect as a side dish for meat, fish or vegetable meal. So tasty, so aromatic and so easy to do these lovely potatoes which you will definitely like.

Quick and easy recipe of amazing baked potatoes with aromatic crispy crust and spicy flavor, which is perfect as a side dish for meat, fish or vegetable meal. So tasty, so aromatic and so easy to do these lovely potatoes which you will definitely like.
Continue reading “Baked potatoes with spices”

Macarons with strawberry, matcha and lemon flavor

Macarons. What is it? Lovely tiny sweets with soft texture and creamy flavor. We love it. You can make them with different tastes and toppings. And, of course, you can decorate them as you like.
Let’s make three types of these lovely sweets – with strawberry, matcha and lemon.

Macarons. What is it? Lovely tiny sweets with soft texture and creamy flavor. We love it. You can make them with different tastes and toppings. And, of course, you can decorate them as you like.
Let’s make three types of these lovely sweets – with strawberry, matcha and lemon.

Continue reading “Macarons with strawberry, matcha and lemon flavor”

Cinnabon cinnamon rolls

Cinnabon rolls is the same as cinnamon buns, but only difference is that this rolls you serve with amazing smooth cheese frosting.

Cinnabon rolls were invented in USA in Seattle. One chef works for 3 years to make this recipe. And when he finished he create a really delicious meal with tasty flavor and spicy aroma.

Continue reading “Cinnabon cinnamon rolls”