Lemon Coconut Pie

This perfect dessert is so tender, it’s completely melt in your mouth. I decided to combine sweet pastry dough and tangy juicy lemons and, as incredible result, I gained a wonderful sweet Lemon coconut pie which ideal pairs with cup of hot milk or jasmine tea.


As great addition you can pipe some whipped cream on top to make the flavor more delicate and smooth.

As decorating I used the coconut flakes, icing sugar, fresh berries and flowers, but you can replace them with toasted coconut, spices, whipping cream, caramel sauce or just serve it like that!

[yumprint-recipe id=’35’] 

Saffron and carrot syrup

Well, we think before that “sweet carrot syrup” sounds very strange and we have no idea that you can make it home. However when we did this syrup and added a little bit of red greek saffron

Well, we think before that “sweet carrot syrup” sounds very strange and we have no idea that you can make it home. However when we did this syrup and added a little bit of red greek saffron we gained a gorgeous combination of carrot juicy flavor and very deep saffron aroma. And, to be honest, this syrup is amazing. It can perfeclty goes with jellies, panacotta, creams and you can use it for greasing cakes and cupcakes.

Hope that you will like it! 

Merry Christmas and Happy New Year! Continue reading “Saffron and carrot syrup”

Macarons with strawberry, matcha and lemon flavor

Macarons. What is it? Lovely tiny sweets with soft texture and creamy flavor. We love it. You can make them with different tastes and toppings. And, of course, you can decorate them as you like.
Let’s make three types of these lovely sweets – with strawberry, matcha and lemon.

Macarons. What is it? Lovely tiny sweets with soft texture and creamy flavor. We love it. You can make them with different tastes and toppings. And, of course, you can decorate them as you like.
Let’s make three types of these lovely sweets – with strawberry, matcha and lemon.

Continue reading “Macarons with strawberry, matcha and lemon flavor”