Delicious recipe of perfect vegan dessert, breakfast or lunch – Mango Smoothie Bowl. Rich creamy texture of bananas and mango with some cashews, figs, blueberries, dried cherries and as garnish sunflower and pumpkin seeds. Nutrition meal to successfully day start.
However, you could use any kinds of garnishing like chocolate chips, walnuts, cookies, caramel bites, coconut flakes and whatever you want and like!
Here is the recipe of stunning Nutella Chocolate Mousse Cake with fresh figs, blueberries and roses.
The texture of this cake is really amazing. It’s moist, tender, with rich chocolate taste and pinch of coffee (because we added the extract). The final touch was chocolate ganache which raised up the dessert flavour to the highest level.
No gelatine is required. All you need is patience.
In our family we always give a special preference to baking. And that’s why often in our menu you can see different kinds of pastry, cakes and pies.
Today my daughter Nataly make for you delicious Swiss Roll with tender airy texture, light coconut cream and juicy sweet and fresh strawberry. This dessert can be perfectly served at the end of traditional family dinner or as a sweet meal to friends’ party.
This dish is very special mostly because of its unique and very delightful appearance and versatile flavor. Flower blossom cheesecake is a perfect combination of rich creamy filling and sweet rose wine jelly on top.
For the top layer you can use not only the flowers but also berries and fruits. We think that kiwi, mango, peaches and strawberries will be the ideal replacements. Also, if you don’t like the rose wine you can choose any other like sakura or plum wine or just took the plain white wine. We not recommend you to use the red wine cause the jelly will not have this almost transparent color and light texture.
Today is Valentine’s Day! And it’s time to make a surprise for your lover – cook him or her a wonderful and super tasty fluffy Pancakes with strawberry. Sound so good and very easy to make. So, let’s begin!