Vegan Peach Panna Cotta

Summer is already finished but we still can enjoy wonderful summer desserts like Vegan Peach Panna Cotta. This dessert is something special. Velvety smooth coconut cream base made of rich full fat coconut milk with a hint of vanilla scent and sweet fruity jelly with agar powder and fresh juicy peaches.

peach panna cotta vegan

As a base for vegan jelly layer we will made canned peaches. Then we will use the syrup which absorbed all the flavors of fruits. Also, canned peaches can be stored in fridge for a long a time and will be great as decoration, addition to recipes or just as fast chilling snack.

This Peach Panna Cotta is no bake vegan dessert without gluten and oil. Our recipe shows a nice way to use delicious peaches to make wonderful meal for your family. The recipe is pretty simple and easy to follow so you will not feel any struggle during the cooking process. If you want to see more details, you could watch a short recipe video on our cooking YouTube Channel.

peach Panna Cotta vegan

Have a great time!

Mango Poke Bowl

Delicious and simple vegan meal – Mango Poke Bowl. Full of vibrant colors and juicy flavors, that dish is super tasty and easy to make in few minutes. The combination of juicy mango, crunchy cucumber, sweet bell peppers, pickled onion and radish is make it not only delicious but also nutritious and healthy. 

Mango Poke Bowl

This meal can be served with various types of side dishes and sauces. For example, you can make a wild rice or rice noodles and top them with spicy chili sauce or teriyaki marinade or anything what you want. As garnish I recommend you to try some nuts or chopped herbs.

Our Mango Poke Bowl is 100% vegan, gluten free and refined sugar free. Enjoy your healthy meal on breakfast, lunch or dinner!

Vegan Gluten Free Mini Carrot Cakes

Today we are going to make the fluffiest Vegan Gluten Free Mini Carrot Cakes ever! These adorable cakes are super easy to make. Another 20 to 25 minutes and you will enjoy delicious sweet treat with a glass of Iced Latte. They are so soft and tender and every bite is melts into your mouth.

Vegan Gluten Free Mini Carrot Cakes

For these Carrot Cakes you can use any kind of glaze and decorating. For example, you can use caramel sauce or melted dark chocolate, glaze with blood orange juice, chopped nuts, fresh berries or chocolate chunks as toppings. Just use your imagination and create something new. Also you could add your favourite spices like nutmeg, ginger, anise and etc.

If you want to make a big carrot cake, I recommend to replace gluten free flour and oat flour with all purpose flour. It will make texture thicker and as result you will have lovely Vegan Carrot Cake.

You could decorate it vegan buttercream or whipped coconut cream and decorate with fresh flowers or berries. 

From these cakes you could also make a great base for mousse cake as well. If you want, check the recipe here. From our YouTube Channel you can get more ideas and recipes of vegan meals, snacks and dessert. 

Vegan Gluten Free Mini Carrot Cakes


Have a lovely day!

Vegan Spring Rolls

Today we are going to make delicious meal, also known as Spring Rolls. Spring rolls usually made from rice paper wraps stuffed with vegetable filling and rice noodles. This dish is really easy to make. All you need to do is to slice all vegetables, cook some noodles and make the rolls.

These rolls can be served as a main course or as a snack during the dinner or maybe fast lunch. You can choose any kind of sauce: hoisin, teriyaki sauce, sweet chili or special spring roll dipping sauce. 

Also, it is very good option to fry these rolls in vegetable oil. Just preheat some oil in a saucepan until it reach 180 °C (356 °F). Put spring rolls into saucepan and fry until golden. For these rolls you can use not only rice paper but also thin spring roll wrappers made from dough. 

Usually rolls are savory meal, but you could make them sweet as well. Just replace vegetables with fruits and berries and serve them with sweet dipping sauce. I also recommend to make some refreshing drinks like Ice Cold Matcha Latte or Iced Peach Tea.

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We hope that you will enjoy our simple recipe!

Vegan Jam Donuts

Simply delicious healthy sweet treat – Vegan Jam Donuts with Apricot Jam Filling. Not fried, but baked sweet soft donuts with tasty jammy filling, dusted with some sugar. Easy to make summer dessert for friends parties or family dinner. 

Vegan Jam Donuts

The only thing you should have is a patience. For best result dough should proof for at least 1 hour. But it is totally worth it. After all your efforts as result you will receive amazing fluffy Vegan Jam Donuts , low in fat and sugar.

Vegan Jam Donuts

Also, this donuts are absolutely perfect with any kinds of filling. You could use any other jams, chocolate, caramel, whipped cream, dairy free custard and anything you want. Just experiment and create something new!

Vegan Jam Donuts
Filling the donuts!

Let’s begin making gorgeous donuts!

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Simple vegan lunch with vegetables in 15 minutes

Let us show you easiest way how to make Simple Vegan Lunch just in 15 minutes. This recipe is pretty delicious and you can easily find ingredients in any store. The nice combination of spices and fresh flavors of vegetables, well balanced texture and don’t forget about the value which you get from eating meals prepared with vegetables. 

We used spiced chili oil but if you don’t like spicy food replace it with olive oil or any other kind of vegetable oil. I also highly recommend to properly wash ingredients before cooking, especially green peas. For side dish I made some boiled buckwheat because it is great source of vitamins, but however you could cook some rice or noodles and serve this delicious and Simple Vegan Lunch with Iced Peach Tea

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Chinese Chili Garlic Oil

In our family Chinese Chilli Garlic Oil is one of all time favourite things. It simply great with almost any kind of food: salads, pizza, dumplings, rice, fritters and etc. This Chinese Chilli Garlic Oil have absolutely ultimate flavor especially because it is infused with spices. That is the key why it is so easy to make with just few ingredients that all of us can probably have right at hand.

How to make Chinese Chili Garlic Oil

This oil is special. That can add a bit of fancy to your dish and bring up the flavor to another level. We recommend to try it with pizza or baked vegetables. It tastes amazing!

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Full ASMR Cooking recipe video here👇👇👇