Vegan Gluten Free Mini Carrot Cakes

Today we are going to make the fluffiest Vegan Gluten Free Mini Carrot Cakes ever! These adorable cakes are super easy to make. Another 20 to 25 minutes and you will enjoy delicious sweet treat with a glass of Iced Latte. They are so soft and tender and every bite is melts into your mouth.

Vegan Gluten Free Mini Carrot Cakes

For these Carrot Cakes you can use any kind of glaze and decorating. For example, you can use caramel sauce or melted dark chocolate, glaze with blood orange juice, chopped nuts, fresh berries or chocolate chunks as toppings. Just use your imagination and create something new. Also you could add your favourite spices like nutmeg, ginger, anise and etc.

If you want to make a big carrot cake, I recommend to replace gluten free flour and oat flour with all purpose flour. It will make texture thicker and as result you will have lovely Vegan Carrot Cake.

You could decorate it vegan buttercream or whipped coconut cream and decorate with fresh flowers or berries. 

From these cakes you could also make a great base for mousse cake as well. If you want, check the recipe here. From our YouTube Channel you can get more ideas and recipes of vegan meals, snacks and dessert. 

Vegan Gluten Free Mini Carrot Cakes


Have a lovely day!

Vegan Jam Donuts

Simply delicious healthy sweet treat – Vegan Jam Donuts with Apricot Jam Filling. Not fried, but baked sweet soft donuts with tasty jammy filling, dusted with some sugar. Easy to make summer dessert for friends parties or family dinner. 

Vegan Jam Donuts

The only thing you should have is a patience. For best result dough should proof for at least 1 hour. But it is totally worth it. After all your efforts as result you will receive amazing fluffy Vegan Jam Donuts , low in fat and sugar.

Vegan Jam Donuts

Also, this donuts are absolutely perfect with any kinds of filling. You could use any other jams, chocolate, caramel, whipped cream, dairy free custard and anything you want. Just experiment and create something new!

Vegan Jam Donuts
Filling the donuts!

Let’s begin making gorgeous donuts!

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Gluten Free Fruit Tart

For today we made something really special – Gluten Free Fruit Tart with berry filling and fresh peaches, nectarines, raspberries and blackberries. Delicious tart shell was made of gluten free brown flour and have a nice crunchy texture. The taste of dairy free white vegan chocolate is pairing well with sweet juicy berries and fresh fruits, topped with apricot glaze. Completely vegan and 100 % natural ingredients.

We use apricot glaze with brandy for some reasons. That will add some delicate flavor and texture to our tart and make fruits and berries look fancy. You could serve it with various ice cold drinks but we prefer to use lemonade or non alcoholic mojito to balance the sweetness of the meal.

This tart is perfect as chilling dessert for hot summer weather. I recommend to nicely chill it before serving. Enjoy!

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Gluten Free Oatmeal Breakfast Muffins

Healthy breakfast on-the-go – Oatmeal Breakfast Muffins. Delicious combination of taste and texture, high in nutritious value snack filled with energy for the whole day!

Also, to make them fancy we add a bit of dried fruits and some dark rum. It gives some extra flavor to muffins. Plus, dried fruits are super healthy and good for our body especially for brains, so we often add them in various recipes (mostly in sweets or salads).

These oatmeal breakfast muffins are easy to make. Just couple minutes, some patience when they are baking and done. If you want, you could serve them with berry jam or drizzle with a bit of caramel sauce on top (we sprinkled them with some icing sugar😌)

Check out the full video here! ⤵️⤵️⤵️

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Best Vegan Chocolate Brownie Cupcakes

Vegan Chocolate Brownie Cupcakes are delicious sweet dessert with twist of walnuts and small touch of coffee.  Rich taste of chocolate, nice moist tender texture and amazing chocolate cream ganache make it perfect a special treat for parties or family holiday dinner.

Also, you can serve them with various drinks but I prefer a glass of refreshing & chilling Iced Matcha Almond Latte.

These Vegan Chocolate Brownie Cupcakes are wonderfully delicious and contain no refined sugar, gluten and oil. 

Check out the full video below.

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How to make Iced Matcha Latte

Matcha is a very famous Japanese powdered green tea with rich history. You can add it particularly in everything you want. For example, you could make tasty pancakes or crepes, chia pudding, cheesecake, but nothing could beat the Iced Matcha Almond Latte.

This drink will blow your mind! Refreshing, tasty, sweet and super healthy, so let’s make it.

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Vegan Tofu Pizza

Pizza – is it healthy product or no? Many people argue about that but don’t find the answer.

In our family we love it, cook pizza and enjoy when we eat it.

This homemade vegan tofu pizza is soft, airy, with incredibly tasty sauce. It will not leave anyone unsatisfied, trust me. Don’t think so? Try to cook it and you will definitely see how amazing and delish this pizza is.

And, there is no need to be worry about your figure if you eat one or two slices of this vegan tofu pizza.

It is very easy to make, but I highly recommend you to follow the recipe steps. For example, the pizza sauce it is better to cook in advance, completely cool and put in fridge for a while.

It will help it to absorb all the flavors from the ingredients and spices.

However, if you don’t cook it before you start making pizza dough, don’t worry. Sometimes we made it during the dough rising.

Also, it is better if you sprinkle the surface where you are planning to roll the dough with some semolina (don’t use to much). It will helps to give to pizza nice crispy golden crust.

The full recipe you will find in our Vegan Cookbook: Easy Plant – Based Healthy Recipes for Everyone.

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Bon Appetite!

Oat Pumpkin Cookies with Apple

What can be better than cookies with extremely hot freshly brewed tea? Healthy vegan Oat Pumpkin Cookies with Apple.

I couldn’t even describe how tasty these cookies are. Crunchy and chewy, with wonderful aroma of cinnamon, nutmeg and little twist of vanilla. With them you and your family definitely will feel like Christmas is coming! 🎄❤️

Actually, the Christmas is one of our favorite times in the year. It is a family holiday when all your dear and lovely people come together, give presents to each other, you cook something fancy and cute like cookies, cakes or cupcakes and you just spend amazing time.

However, these cookies are really good as fast snack for any weather or season. They are healthy, delicious and very cute. 😌❤️🌸

Therefore, I recommend you to serve them with sweet hot chocolate, coffee or tea. Enjoy your day!

Oat Pumpkin Cookies with Matcha Latte
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Vegan Chocolate Gingerbread Cookies

Gingerbread Cookies

Christmas is coming! The time is running so fast and we are preparing some special holiday sweet treats for our friends and family. We decide to make such lovely Chocolate Gingerbread Cookies and now we want to share this incredibly tasty and cute recipe with you.

The nice crispy texture, amazing aroma of spices, unforgettable taste… These cookies are perfect for warm and cozy days, when all family comes together and spend a wonderful time with cup of tea after delicious dinner. 

You can serve them with almost any kind of drinks like coffee, hot chocolate, Matcha Latte or other your favorite things.

Matcha Latte and Gingerbread cookies

We used the plain icing for decorating Gingerbread cookies, but you can choose what you like: sprinkles, chocolate and etc.  Just use your creativity!

We wish wonderful, delicious and happy weekends to you and your family!

Enjoy Cooking with Creative Family!

P.S. Don’t forget to check our Instagram and other social profiles to not miss the latest and interesting news.

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Vegan Chocolate Cream Tart

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All of us love chocolate, right? 😊🍫

However, before we even start cooking our delicious Vegan Chocolate Cream Tart, let’s know more about chocolate benefits, how to choose it and cook it properly.

Chocolate: Pro and Cons

All types of chocolate are made from cocoa beans. The good quality chocolate should contain several main ingredients (without them you can’t say that it is a real chocolate). 

First of all, cocoa butter. 🤔

If you want to buy good quality chocolate with rich taste for cooking, it should have a cocoa butter.

The second thing is a cocoa mass – a solid or semi – solid product which is using to make chocolate (with some additional cocoa butter).

There are existing so many different kinds of chocolate with various flavours: nuts, extracts (like vanilla or coconut), liqueurs and fillings (chocolate ganaches, fruit and berry purees, cream and etc.).

The chocolate have a long story. Many centuries ago, Olmec Indians used hot chocolate as sacred drink. And the recipe of that chocolate is too far from our modern version.

In XIX century, chocolate was sell into pharmacy like a refreshing drink for gain energy.

Many scientists recognise that chocolate positively affects on the body by improving the mood and producing the hormones of happiness – serotonin and endorphins. 😌Eating chocolate makes you feel happy.

Nevertheless, we shouldn’t overdo with this sweet dessert. The high consumption of chocolate is raising the amount of glucose in blood and it is not good for our metabolism. 😔

That is why it is recommend to eat chocolate dessert only in first half of the day and in small portions. ☺️

How to store chocolate and how to buy it properly

As we mentioned before, the high quality chocolate must contain two ingredients: cocoa butter and cocoa mass. If it’s have it, that means you found what you are looking for.

Therefore, I advice you to not buy the cheap chocolate because it can have some harmful chemicals. 

To keep chocolate you will need to choose dry but cold dark place. It will helps not to melt the chocolate.

Now it is time to make delicious and simple vegan dessert – Chocolate Cream Tart.

The first step is prepare the dough. I used the food processor to make it faster, but it is okay if you just mix all ingredients together into a bowl and then knead it until it become smooth and elastic.

Make sure that the tart crust is well chilled because if it is not, it will be pretty hard to transfer it to tart pan. 😊So, let is sit in fridge at least 1 hour.

Prepared tart shell before baking

The next step is making two fillings: chocolate cream and chocolate ganache.

Follow the instructions in recipe down below and done! Your vegan chocolate tart is ready for decorating! 🤗

For decorating tart you can use anything that you want: different berries, nuts and etc, but try to keep it as minimalistic as you can. 

Chocolate Cream Tart

Enjoy! 😄❤️   

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Jewish Sweet Braided Bread Challah

Here is the recipe of delicious traditional Jewish sweet braided bread Challah, which is one of important part of Jewish Sabbath – every week holiday.

Today we are going to learn how to make it.

This type of dough you can use for buns or other shape bread, but it will be perfect if you do it by using this recipe. Try it and you will like it!

Continue reading “Jewish Sweet Braided Bread Challah”

Raspberry Tart with Caramel and Custard Cream | Pate Sablee and Creme Patisserie

We can honestly say that the perfect filling for tart is Custard Cream or Crème Patisserie. Sweet and sour raspberries and rich caramel sauce are also a good pair to it. This combination of flavors makes the dessert even more delicious and delicate.

Of course, to add some colorful appearance you can add your favorite fruits and berries as well but it’s quite important to be sure that they will be suitable for tart.

[yumprint-recipe id=’40’]P. S. Take a look on these recipes:

Custard cream (click here to see the recipe. The chocolate is not required)
Caramel sauce (see recipe here)

Swiss Strawberry and Coconut Roll

In our family we always give a special preference to baking. And that’s why often in our menu you can see different kinds of pastry, cakes and pies.

Today my daughter Nataly make for you delicious Swiss Roll with tender airy texture, light coconut cream and juicy sweet and fresh strawberry. This dessert can be perfectly served at the end of traditional family dinner or as a sweet meal to friends’ party.

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Lemon Coconut Pie

This perfect dessert is so tender, it’s completely melt in your mouth. I decided to combine sweet pastry dough and tangy juicy lemons and, as incredible result, I gained a wonderful sweet Lemon coconut pie which ideal pairs with cup of hot milk or jasmine tea.


As great addition you can pipe some whipped cream on top to make the flavor more delicate and smooth.

As decorating I used the coconut flakes, icing sugar, fresh berries and flowers, but you can replace them with toasted coconut, spices, whipping cream, caramel sauce or just serve it like that!

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Vegan Red Roibos Cookies

Today we going to make delicious and easy Vegan Red Roibos Cookies. Super tasty, crunchy and crispy. I like to discover different tastes and experiment with recipes. I really appreciate these cute cookies and I hope that you will like them.

Continue reading “Vegan Red Roibos Cookies”

Vanilla Cheesecake with Pistachios

This incredibly tasty Vanilla Cheesecake with Pistachios can be served as dessert for any type of special occasions, events and holidays.

Usually for the base of this recipe we use biscuit cookies, which we mix with melted butter in food processor until it starts to look like bread crumbs. Then it should be transferred to baking pan, leveled with spatula and baked for 10 minutes at 180 degrees C.

But today we are going to make something special – shortcrust base.

Continue reading “Vanilla Cheesecake with Pistachios”

Chocolate Crepe Cake

We can honestly say that the most delicious thing in this world is a chocolate dessert, especially chocolate cake. Moreover, what can be better than that? Chocolate crepe cake!

In this recipe we are going to learn how to make delicious Chocolate Crepe Cake with Chocolate crème Patisserie and Chocolate Dipped Strawberries. Mostly we like the texture of the cake and its rich flavor.

Continue reading “Chocolate Crepe Cake”

Phyllo Cheese Pie

Today we are going to learn how to make easy Phyllo Dough Cheese Pie. This dish is ideal as dinner or lunch and perfectly goes with cup of hot green or red tea. In addition, I recommend you serve it with hot chili yogurt sauce.

Continue reading “Phyllo Cheese Pie”

How to make Gingerbread cookies

I always being so excited when holidays come cause it’s time to make something special, tasty and super cute like Gingerbread cookies. I like to cook such thing. It’s make me feel better when I can share my love with my dearest family through these cute little guys. And I hope that you will like them. Love ya!

Enjoy!

Continue reading “How to make Gingerbread cookies”

How to make Perfect Carrot cake with Cheese frosting and Swiss buttercream

Every year we have tradition to make certain meals. But for this 2018 year we decided to change our traditions and make this Perfect Carrot cake with Cheese frosting and Swiss buttercream which my children love so much. It’s super soft, light and very delicious. You will definitely love it! Enjoy!

Every year we have tradition to make certain meals. But for this 2018 year we decided to change our traditions and make this Perfect Carrot cake with Cheese frosting and Swiss buttercream which my children love so much. It’s super soft, light and very delicious. You will definitely love it! Enjoy!

Continue reading “How to make Perfect Carrot cake with Cheese frosting and Swiss buttercream”

How to make cupcakes with buttercream

Hello guys! It’s Nate)

Happy New Year and Merry Christmas to everyone!

When my mom and my little brother went to fitness, I’ve decided to cook something tasty and cute for them – decorated cupcakes 😉 I love to cook such kind of meals cause when I make it I feel myself so Christmassy and so happy.

Continue reading “How to make cupcakes with buttercream”